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Cookin’ Up a Storm with Laura Dakin – and Red Lentil, Lemon, and Rosemary Soup!
I don’t think it arrived in time to make it into my last Stacking the Shelves post, but I recently received a copy of Laura Dakin’s Cookin’ Up a Storm: Sea Stories and Vegan Recipes from Sea...
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Roasted Red Pepper and Tomato Soup
As we’ve already established, I love roasted red peppers, and adore soup; put them together, and I damn near have an excitement aneurism. So this soup and me? Well, we were made to be. Almost. But...
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Mess O’ Pancakes (at Sea!)
The Mess O’ Pancakes from Cookin’ Up a Storm – seen here topped with maple syrup and toasted pecans – were not my favorite. Which isn’t a total surprise, because those Perfect Pancakes from Vegan...
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Lovely Lemon-Garlic Green Beans: The Name Does Not Lie
I made a double batch of the Lovely Lemon-Garlic Green Beans from Cookin’ Up a Storm to go with some leftover pasta (nothing fancy, just a tomato-red pepper-red lentil sauce; simple but good). The...
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Apple and Potato Oven Fries
From Cookin’ Up a Storm, natch. I have to admit, at first I was a little skeptical of the pairing of apples and potatoes in a french fry medium. But it totally works! Sure, so maybe the apples get a...
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Scramble at Sea
I’ve been so lax with the cookbook reviews, you guys! I haven’t been cooking much these days, and when I do it’s so flipping hot that I just wanna make (and eat, and rub my naked body all over) ice...
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Big Boat Banana Bread
Banana bread is pretty much my favorite use for overripe bananas – except MAYBE for banana bread banana ice cream! – so when I saw the Big Boat Banana Bread in Cookin’ Up a Storm, I knew it was just a...
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Cookbook Review: Cookin’ Up a Storm, Laura Dakin (2015)
Vegan Eats with a Side of Direct Action (Full disclosure: I received a free book for review through Goodreads’s First Reads program.) Laura Dakin runs the galley on the Steve Irwin, one of Sea...
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